INFORMASI: Data berikut ini masih dalam proses pemenuhan Prinsip SDI.
Ketersediaan Protein per Kapita Menurut Kelompok Bahan Makanan
Access & Use Information
Public: This dataset is intended for public access and use.
መረጃ እና የመረጃ ምንጮች
ተጨማሪ መረጃ
| መስክ | ዋጋ |
|---|---|
| ምንጭ | https://bps.go.id |
| መጨረሻ የተሻሻለው | ኦክቶበር 8, 2022, 07:20 (UTC) |
| ተፈጥሯል | ኦክቶበር 8, 2022, 07:20 (UTC) |
| GUID | a5c4b290-466d-11ed-8a54-dbba2c24253f |
| dcat_issued | - |
| dcat_modified | - |
| dcat_publisher_name | bps.go.id |
| harvest_object_id | 6099936c-8357-44b9-ba73-587acd432ebf |
| harvest_source_id | 5933d2e1-6faf-488d-a5f7-3a129f76527d |
| harvest_source_title | Badan Pusat Statistik - DCAT |
| kategori | Kependudukan |
| ቋንቋ |